Home Recipes Meal Types Breakfast
Katie BandurskiUpdated: Feb. 25, 2022
Get your donut and coffee fix without leaving home. These Dunkin' Donuts copycat recipes show you how to recreate all of your favorites.
1/22
Inspired by: Sugared Donut
One day, my father got a hankering for doughnuts and asked me to make him some. I ended up trying these. Dad—and everyone else—loved the results. They come out so golden and plump. —Lisa Bates, Dunham, Quebec
Get Our Recipe for Swedish Doughnuts
2/22
If you're looking for a grab-and-go breakfast for busy days, this high-protein sandwich is low in fat and keeps me full all morning. Plus, it's only about 200 calories! —Brenda Otto, Reedsburg, Wisconsin
Get Our Recipe for Microwave Egg Sandwich
3/22
Inspired by: Iced Coffee with Mocha Flavor Swirl
When my sister introduced me to iced coffee, I wasn’t sure I’d like it. Not only did I love it, but I decided to start making my own iced coffee recipe. This easy version is a refreshing alternative to hot coffee. —Jenny Reece, Lowry, Minnesota
Get Our Recipe for Iced Coffee
4/22
Inspired by: Everything Bagel
Who has time to make from-scratch bagels? You do, with this easy recipe! The chewy golden bagels offer a hint of honey and will win over even the pickiest eaters. —Taste of Home Test Kitchen
Get Our Recipe for Honey Bagels
5/22
Inspired by: Hot Chocolate
You need just a few basic ingredients to stir up this spirit-warming sipper. The comforting beverage is smooth and not too sweet, making it just right for cozy chilly nights. —Flo Snodderly, North Vernon, Indiana
Get Our Recipe for Favorite Hot Chocolate
6/22
Inspired by: Glazed Donut
The light coffee flavor in these tasty sugar-glazed doughnuts makes them a perfect start to the morning...on Christmas Day or any day. You'll find that the recipe is a delectable way to use up leftover potatoes. —Pat Siebenaler, Random Lake, Wisconsin
Get Our Recipe for Glazed Doughnuts
7/22
Inspired by: Oatmeal with Dried Fruit Topping
There’s no better feeling than waking up to a hot, ready-to-eat breakfast. The oats, fruit and spices in this homey meal cook together while you sleep! —Valerie Sauber, Adelanto, California
Get Our Recipe for Raisin Nut Oatmeal
8/22
Inspired by: Hot Coffee with Hazelnut Flavor Swirl
The blend of flavors—coffee, hazelnut and a bit of chocolate—makes this drink absolutely sensational. It is delightful for breakfast or brunch, or serve it as one of your beverage offerings at a co*cktail or dinner party. —Frieda Bliesner, McAllen, Texas
Get Our Recipe for Hazelnut Coffee
9/22
My husband leaves for work at 4 a.m., and I want him to have a healthy breakfast to start the day. I usually make half a dozen of these on Sunday and keep them in the fridge so he can grab one and go. —Dauna Harwood, Union, Michigan
Get Our Recipe for Italian Sausage Breakfast Wraps
10/22
Inspired by: English Muffin
When I was growing up on a farm, my mom always seemed to be making homemade bread...nothing tasted so good! Now I like to make these simple yet delicious muffins for my own family. —Linda Rasmussen, Twin Falls, Idaho
Get Our Recipe for Wonderful English Muffins
11/22
Inspired by: Strawberry Coolatta
Colorful and refreshing, this sweet-tart slush has become a family favorite. I freeze the mix in 2- and 4-cup containers so it can be served in small portions for individuals or the whole family. I also freeze crushed strawberries to make preparation simpler. —Connie Friesen, Altona, Manitoba
Get Our Recipe for Sensational Slush
12/22
Inspired by: Vanilla Frosted Donut
13/22
Inspired by: Vanilla Chai
A wonderful sweet and spicy aroma wafts from the slow cooker as this fragrant and flavorful chai tea cooks. —Crystal Jo Burns, Iliff, Colorado
Get Our Recipe for Slow Cooker Chai Tea
14/22
Inspired by: Blueberry Muffin
These pretty golden muffins are moist, flavorful and even good for you! Pair one with a hot cup of coffee or tea on a cold winter day for a comforting break. —Jean Howard, Hopkinton, Massachusetts
Get Our Recipe for Buttermilk Blueberry Muffins
15/22
Inspired by: Sausage, Egg & Cheese on a Croissant
16/22
Inspired by: Chocolate Glazed Donut
I first tried these tasty treats at my sister's house and thought they were the best I'd ever had. They're easy to make, and the fudge frosting tops them off well. When I make them for friends, the recipe is always requested. —Pat Davis, Beulah, Michigan
Get Our Recipe for Delicious Potato Doughnuts
17/22
Inspired by: Hot Chocolate with French Vanilla and Toasted Almond Flavor Shots
Treat your family to this comforting, homemade cocoa as you decorate the tree or open holiday gifts. Vanilla and almond extracts make it taste even more special. —Vicki Holloway, Joelton, Tennessee
Get Our Recipe for Vanilla Almond Hot Cocoa
18/22
Inspired by: Coffee Cake Muffin
Back when my children were youngsters, they loved these doughnut muffins as after-school treats or with Sunday brunch. —Sharon Pullen, Alvinston, Ontario
Get Our Recipe for Cinnamon Doughnut Muffins
19/22
Inspired by: Powdered Munchkins
Enjoy breakfast the New Orleans way with these warm, crispy bites. Topped with powdered sugar, they are a delight! —Lois Rutherford, Elkton, Florida
Get Our Recipe for Brunch Beignets
20/22
Inspired by: Iced Sweet Tea
A pinch of baking soda eliminates bitterness in this smooth and easy-to-sip tea and it has just the right amount of sugar so it's not overly sweet. —kelseylouise, Taste of Home Community Member
Get Our Recipe for Smooth Sweet Tea
21/22
Inspired by: Jelly Donut
There's no need to run to the bakery for delicious jelly doughnuts! These sweet treats are lighter than air. I've been fixing them for 25 years for my husband, our two daughters and their families. They disappear almost as fast as I make them. —Kathy Westendorf, Westgate, Iowa
Get Our Recipe for Jelly Doughnuts
22/22
This is a great kid-friendly recipe that takes only 20 minutes to prepare and cook.—Sharon Haswell, Cheshire, Massachusetts
Originally Published: July 25, 2018
Katie Bandurski
As Senior Shopping Editor, Katie connects Taste of Home readers with the best gifts, deals and home products on the market. An avid foodie and a holiday enthusiast, Katie is an expert at cultivating meaningful moments.When she’s out of the office, you’ll find her exploring Wisconsin, trying out new vegetarian recipes and watching Christmas movies.